All entrees are served with a roll and butter, a garden salad, and a choice of the following: baked potato, rice, vegetable of the day, or French fries.
Catch of the DayServer will announce Grilled Sesame Encrusted Tuna SteakPan-grilled to your specifications and served on a bed of greens with mushroom, scallion, and lemon teriyaki sauce. $17.95 Pan-Seared ScallopsWith lemon butter sauce. $18.95 Seafood StewLocal seafood, shellfish, linguica, and aromatic vegetables steamed in a zesty roasted tomato and aromatic basil sauce. $17.95 |
Pan Blackened Fish of the DayServer will announce Baked Stuffed Shrimp with Seafood StuffingLarge shrimp topped with seafood stuffing and served with drawn butter. $17.95 Grilled Atlantic SwordfishWith tropical fruit salsa. $18.95 Baked Scrod with Seafood StuffingServed with lobster sauce. $16.95 Shrimp ScampiGulf shrimp sauteed in garlic white wine and butter. Served over rice. $17.95 |